snooker
Wednesday, January 20, 2010
Snooker Games
snooker
Snooker tables
Snooker Table Sizes
Snooker tables are available, in 6, 7, 8, 9, 10 and 12 foot snooker table sizes.
Snooker Table weight
A full size snooker table weighs between 1000 and 1150 kilograms, dependant on the make, model and build specification of the item. Smaller tables decrease in weight due the table size and reduced components used in the tables production.
Snooker Table:
• Fitted with 100% English pure wool napped cloth
• Diamond bench precision ground slate bed playing surface.
• Available in solid Mahogany, Oak and Ash hardwoods.
• Available in 7, 8, 9, 10 and 12 foot table sizes.
• High performance match-play rubber assembly fitted to all six cushions rails.
• Solid brass pocket plates and broad bow pocket leathers, pocket nets and pocket rails.
• Table legs are turned with vertical routing.
• Cushion
• All table
Snooker Balls
2. Yellow
3. Green
4. Brown
5. Blue
6. Pink
7. Black
Snooker Balls
Tuesday, January 19, 2010
Snooker Rules
There are 15 solid red balls
each with a value of 1 point. The (other) colored balls are valued thus: Yellow (2), Green (3), Brown (4), Blue (5), Pink (6), Black (7). The cue ball is white (not shown).
The cue ball
is placed within the "D" for the break
Think of snooker
as a game whereby sinking a red ball earns the player an opportunity to go after one of the colored balls. Therefore, the player must pocket alternately a red and then a "colored" ball.
After pocketing a red ball, the player may shoot at his choice of colored ball.
After pocketing
a red ball, the player may shoot at his choice of colored balls. If he sinks a colored ball, it is respotted to its assigned spot (diagram above), and the shooter may attempt to pocket another red ball, followed by any colored ball. All red balls stay down, but the colored balls are respotted immediately after being pocketed. Play continues this way until there are no red balls remaining on the table.
When all of the red balls have cleared from the table, the remaining colored balls are pocketed
in ascending order from where the cue and object balls lie.
A player is awarded one point for each red pocketed, and the numerical value of each colored ball pocketed after his turn at the table is ended by a miss. If a shooter fouls, the opponent is awarded
7 points (no point deduction from offenders score.)
The cue ball
Think of snooker
After pocketing a red ball, the player may shoot at his choice of colored ball.
After pocketing
When all of the red balls have cleared from the table, the remaining colored balls are pocketed
A player is awarded one point for each red pocketed, and the numerical value of each colored ball pocketed after his turn at the table is ended by a miss. If a shooter fouls, the opponent is awarded
Snooker Cue
Wednesday, January 13, 2010
Equipment
The tip of the cue is 'chalked' to ensure good contact between the cue and the cue-ball.
Cue
A stick, made of wood or fibreglass, the tip of which is used to strike the cue-ball.
Extension
A shorter baton that fits over, or screws into, the back end of the cue, effectively
lengthening it. Is used for shots where the cue-ball is a long distance from the player.
Rest
A stick with an X-shaped head that is used to support the cue when the cue ball is out of reach at normal extension.
Hook rest
Spider
Similar to the rest but with an arch-shaped head; it is used to elevate and support the tip of the cue above the height of the cue-ball.
Swan
This equipment, consisting of a rest with a single extended neck and a fork-like prong at the end, is used to give extra cueing distance over a group of balls.
Triangle/Rack
The piece of equipment is used for gathering the red balls into the formation required for the break to start a frame.
Extended rest
Similar to the regular rest, but with a mechanism at the butt end which makes it possible to extend the rest by up to three feet.
Extended spider
A hybrid of the swan and the spider. Its purpose is to bridge over large packs of reds. Is less common these days in professional snooker but can be used in situations where the position of one or more balls prevents the spider being placed where the striker desires.
Half butt
Usually housed underneath the side of the table, the half butt is a combination of a table length rest and cue which is rarely used unless the cue ball needs to be struck in such a way that the entire length of the table is the actual obstacle.
Ball marker
A multi-purpose instrument with a 'D' shaped notch, which a referee can
(1) place next to a ball, in order to mark the position of it. They can then remove the ball to clean it;
(2) use to judge if a ball is preventing a colour from being placed on its spot;
(3) use to judge if the cue ball can hit the extreme edge of a "ball on" when awarding a free ball (by placing it alongside the potentially intervening ball).
Sunday, January 10, 2010
How To Play Snooker
Snooker
Steps 1
Obtain the proper equipment
Steps 2
Understand that you're trying to score a higher number of points than your opponent by potting the balls, i.e. sinking the red and the coloured balls alternately into the table pockets
Steps 3
Toss a coin to decide who is to play first. The first player has to cause the cue ball to contact a red ball. If he fails to do this, the other player tries
Steps 4
The first player to cause the cue ball to contact a red ball continues by potting one of the coloured balls and then a red ball in sequence until he fails. Then, the turn is moved to the other player, who has to pot a red then a coloured ball in sequence until he fails
Steps 5
Continue in that manner as long as there are still red balls on the table. As long as there are red balls on the table, all the pottedcoloured balls
Steps 6
Pot the lowest value to the highest value coloured balls in sequence after the red balls run out. From then on, the coloured balls are no long put back in their original position
Steps 7
The snooker game ends when there are no longer balls
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